Chocolate Vision

by Kevin Lühman

Kevin Lühmann

Certified Chocolate Sommelier

Small Text that shows your passion for chocolate.. and what your dream is that you want to achieve with chocolate.

MISSION + VISION Statement of Chocolate Vision


Achievements & Activities

Vision Box


I learned from… did trainings and courses in…

Graduate as certified Chocolate Sommeliers

  • 2017: First Class of German Bakers Association Weinheim & Chocolate Academy Cologne
    (by Barry Callebaut)

Absolved Cacao Grading Intensive

  • at Fine Cacao & Chocolate Institute, USA

Professional Trainings in…

  • Cocoatown (USA)
  • Nemisto (NL)
  • FBM (IT)
  • Hiroshima University (JP)

Achievements & Activities

The Journey started when…. now I work in….

State Certified Technician for Bakery Technology 

International Technical Adviser
for Cakes, Pastry & Gelato at Oetker Group

Teaching Bean-to-Bar Procedure to future Chocolate Sommeliers

Own Chocolate? – ADD MORE

Chocolate Vision Box

The unique way to transform your chocolate…

Create your own Taste

With Liquid fermented Herbs & Spices

For Ganache & Chocolate